American Red Palmer Mango Plant (Grafted)
Scientific Name: Mangifera indica 'American Red Palmer'
Origin: The American Red Palmer mango is a cultivar of the mango tree and is believed to have originated in Florida, United States.
Appearance:
- The American Red Palmer mango tree is a medium to large-sized tree with a dense canopy.
- The leaves are dark green, lance-shaped, and can grow up to 6 inches in length.
- The fruit produced by this tree is typically medium to large in size and has a distinctive red blush on its skin when ripe.
Fruit Characteristics:
- The American Red Palmer mango is known for its sweet and juicy flesh.
- The flesh is orange in color and has a rich, tropical flavor with a hint of citrus.
- The fruit is usually oblong or slightly oval in shape.
- It has a thin, easily peelable skin that is green when unripe and turns yellow with red blush when mature.
- The fruit typically weighs between 12 to 24 ounces.
Growing Conditions:
- The American Red Palmer mango tree thrives in tropical and subtropical climates.
- It requires well-drained soil and regular watering, especially during the growing season.
- Full sun exposure is essential for proper fruit development.
Disease Resistance: This mango variety is known for its relative resistance to some common mango diseases and pests.